What to eat in Ampang, Selangor, Malaysia - FoodSpy https://foodspy.meowtainpeople.com/category/place/malaysia/selangor/ampang/ Honest Food Reviews Sun, 07 Nov 2021 09:05:32 +0000 en-US hourly 1 https://foodspy.meowtainpeople.com/wp-content/uploads/2021/12/FoodSpy-Logo-Resized-180px-120x120.png What to eat in Ampang, Selangor, Malaysia - FoodSpy https://foodspy.meowtainpeople.com/category/place/malaysia/selangor/ampang/ 32 32 Kheong Kee Bak Kut Teh 强记肉骨茶, Pandan Indah https://foodspy.meowtainpeople.com/kheong-kee-bak-kut-teh/ https://foodspy.meowtainpeople.com/kheong-kee-bak-kut-teh/#respond Sun, 07 Nov 2021 09:00:02 +0000 https://foodspy.meowtainpeople.com/?p=1301 Kheong Kee Bak Kut Teh 强记肉骨茶 is a large corner bak kut teh (herbal pork) restaurant in Pandan Indah. Claypot Bak Kut Teh RM14 (per pax): The herbal broth was pretty strong but not overwhelming. The meat was alright, could be more tender and juicier if I would prefer. There were some cabbage and mushrooms […]

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Kheong Kee Bak Kut Teh 强记肉骨茶 is a large corner bak kut teh (herbal pork) restaurant in Pandan Indah.

Kheong Kee Bak Kut Teh 强记肉骨茶 Bak Kut Teh Soup

Claypot Bak Kut Teh RM14 (per pax): The herbal broth was pretty strong but not overwhelming. The meat was alright, could be more tender and juicier if I would prefer. There were some cabbage and mushrooms in the soup too.

Kheong Kee Bak Kut Teh Dry

Claypot Bak Kut Teh (Dry) RM32 (minimum 2 pax): If you like something more savory, then Kheong Kee Bak Kut Teh’s dry version would suit you. The meat here was more appetizing thanks to the light coating of oil around them. The dark sauce and dried chilies also strengthened the flavors.

Operating hours:

Daily: 10.30am – 8pm

Claypot Bak Kut Teh (RM14 per pax)

Claypot Bak Kut Teh (Dry) (min 2 pax: RM32)

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]]> https://foodspy.meowtainpeople.com/kheong-kee-bak-kut-teh/feed/ 0 Jia Li Mian Noodle House 家里面食館 | Stunning Penang Noodles https://foodspy.meowtainpeople.com/jia-li-mian-noodle-house/ https://foodspy.meowtainpeople.com/jia-li-mian-noodle-house/#respond Sun, 07 Nov 2021 05:26:28 +0000 https://foodspy.meowtainpeople.com/?p=1244 Jia Li Mian Noodle House 家里面食館 was established since 1999 and they serve delicious Penang style noodles! Penang Curry Mee (RM7): This Penang style curry noodle was stunning in terms of taste and ingredients. Just look at the amount of the ingredients covering the bowl! You’ll get ‘ginger flowers’ (姜花), peppermint, bean sprouts, cuttlefish, cockles, […]

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Jia Li Mian Noodle House 家里面食館 was established since 1999 and they serve delicious Penang style noodles!

Jia Li Mian Noodle House 家里面食館 Penang Curry Mee

Penang Curry Mee (RM7): This Penang style curry noodle was stunning in terms of taste and ingredients. Just look at the amount of the ingredients covering the bowl! You’ll get ‘ginger flowers’ (姜花), peppermint, bean sprouts, cuttlefish, cockles, shrimps, tofu puffs, sambal, and even pork blood cubes! You could say this is the best Penang curry mee in Kuala Lumpur!

Jia Li Mian Noodle House 家里面食館 Penang Asam Laksa

Penang Asam Laksa (RM7): The asam laksa was superb as well. Thick and sourish broth, cooked with sardin (they give you the whole piece!), peppermint, lettuce, ginger flower, shrimp paste, onion, cucumber and pineapple. A large crispy prawn cracker was placed on the side of the bowl.

Jia Li Mian Noodle House 家里面食館 Tomyam Mee

Tomyam Mee (RM7): If you’re craving for something hot and sour, their tomyam noodle would not disappoint you! Beware of the mini chili bombs in the tomyam broth.

Jia Li Mian Noodle House 家里面食館 Lobak

Lobak (RM3.20): The lobak was pretty tasty although it could put in more ingredients.

Jia Li Mian Noodle House 家里面食館 Hor Ka Sai

Hor Ka Sai (RM3.40): I reckon this is one of the first restaurants that started introducing this drink with a unique name. While this place calls it 好架势 (good power/action – in Cantonese), another popular name is 虎咬狮 (tiger bites lion – in Hokkien). It is actually a mixture of Milo and Coffee.

Operating hours:

Daily: 7.30am – 4.30pm

Penang Curry Mee (RM7 / RM8)

Penang Asam Laksa (RM7 / RM8)

Tomyam Mee (RM7 / RM8)

Fish Ball Soup Noodle (soup/dry) (RM7 / RM8)

Lobak (RM3.20)

Hor Ka Sai (RM3.40)

More Menu at ScanMenu

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]]> https://foodspy.meowtainpeople.com/jia-li-mian-noodle-house/feed/ 0 New Heong Kee Restaurant | Beggar Chicken https://foodspy.meowtainpeople.com/new-heong-kee-restaurant/ https://foodspy.meowtainpeople.com/new-heong-kee-restaurant/#respond Thu, 04 Nov 2021 14:06:46 +0000 https://foodspy.meowtainpeople.com/?p=1202 New Heong Kee Restaurant is a historic restaurant that requires one day advance booking due to the complexity and time needed to prepare most of the dishes. The ground oven is the restaurant’s signature, for cooking the Beggar Chicken. The mud is for covering and sealing the chicken before burying it under the hot ground […]

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New Heong Kee Restaurant Winter Melon Soup

New Heong Kee Restaurant is a historic restaurant that requires one day advance booking due to the complexity and time needed to prepare most of the dishes.

New Heong Kee Restaurant Beggar Chicken

The ground oven is the restaurant’s signature, for cooking the Beggar Chicken.

The mud is for covering and sealing the chicken before burying it under the hot ground oven.

New Heong Kee Restaurant Beggar Chicken

The Beggar Chicken（叫化鸡）(RM52) wasn’t bad, it’s just that I felt the herbal aroma was a little mild. In general, the meat was soft and tender but some parts were a little dried out.

Winter Melon Soup（冬瓜盅）: Tasty herbal soup boiled in a winter melon. The melon is cooked in a closed metal container above the coal.

New Heong Kee Restaurant Boneless Country Fish

Country Fish（家乡鱼-无骨鱼）: Ever get frustrated with bones while eating fish? Now you can eat a ‘whole’ fish without having to worry about the bones! The fish meat was made into paste, mixed with spices and other ingredients, before shaping it back to a fish body and connected with the fish’s head and tail.

New Heong Kee Restaurant Pipa Tofu

Pipa Tofu（琵琶豆腐）: The name comes from the shape similar to a Chinese music instrument, Pipa. It is made with a mixture of tofu, meat, fish, shrimp and seasonings, steamed and then deep fried with flour.

New Heong Kee Restaurant Bamboo Leaves Oyster Rice

Oyster Rice（枕头饭）(RM30): Instead of having white rice, you should order their delicious glutinous rice with dried oysters, mushrooms and dark soy sauce, wrapped and steamed in bamboo leaves.

P.s. New Heong Kee Restaurant entrance was pretty hidden so be prepared to turn left into the place right after passing by the petrol station, else you might miss it and have to make a round.

Operating hours:

Daily: 12pm – 8pm

叫化鸡 Beggar Chicken (RM52)

乞丐鸭 Beggar Duck (RM55)

冬瓜盅 Winter Melon Soup (market price)

家乡鱼（无骨鱼）Country Fish (market price)

琵琶豆腐 Pipa Tofu (RM6/10/16)

枕头饭 Oyster Rice (RM30)

神仙肚（猪肚）Pig Stomach (RM42)

补佛手（猪手）Pork Knuckle (RM42)

肉香万里（猪排骨 / 羊肉）Pork / Lamb Spare Ribs (RM42)

长生不老汤（黑鸡泡参）Ginseng Chicken Soup (RM118/138)

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]]> https://foodspy.meowtainpeople.com/new-heong-kee-restaurant/feed/ 0 Kheong Kee Claypot Chicken Rice – 强记炭烧瓦煲鸡饭 https://foodspy.meowtainpeople.com/kheong-kee-claypot-chicken-rice/ https://foodspy.meowtainpeople.com/kheong-kee-claypot-chicken-rice/#respond Wed, 13 Oct 2021 09:49:51 +0000 https://foodspy.meowtainpeople.com/?p=983 Kheong Kee Claypot Chicken Rice was once operated in Setapak, before they shifted to this new restaurant at Taman Bukit Indah. The portion of the Claypot Chicken Rice (RM8.50 for regular; RM16 for large) was quite generous and the chicken meat was plenty, mostly from the thighs and drumsticks. In addition, some Chinese sausage slices […]

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Kheong Kee Claypot Chicken Rice Taman Muda Ampang

Kheong Kee Claypot Chicken Rice was once operated in Setapak, before they shifted to this new restaurant at Taman Bukit Indah. The portion of the Claypot Chicken Rice (RM8.50 for regular; RM16 for large) was quite generous and the chicken meat was plenty, mostly from the thighs and drumsticks. In addition, some Chinese sausage slices and little bits of salted fish is given. The rice texture, however, was a little too wet or mushy for me, and the flavors could be improved.

Other than claypot chicken rice, Kheong Kee also serves a variety of soup and vegetables.

Operating hours:

Monday: Closed

Tuesday to Sunday: 12pm – 9pm

Claypot Chicken Rice 瓦煲鸡饭 (RM8.50 for regular 小; RM16 for large 大)

ABC Soup ABC 汤 (RM5)

Old Cucumber Soup 老黄瓜汤 (RM5)

Chinese Watercress Soup 西洋菜汤 (RM5)

Lotus Peanuts Soup 莲藕花生汤 (RM5)

Bitter Gourd Soup 苦瓜汤 (RM5)

Salted Vege & Tofu Soup 咸菜豆腐汤 (RM5)

Pork Stomach Pepper Soup 胡椒猪肚汤 (RM6.50)

Guinea Chicken Herbal Soup 竹丝鸡药材汤 (RM6.50)

Ginseng Root Chicken Soup 参须鸡汤 (RM6.50)

Ginseng Chicken Soup 泡参鸡汤 (RM6.50)

White Fungus Guinea Chicken Soup 雪耳玉竹鸡汤 (RM6.50)

Coconut Chicken Herbal Soup 椰子药材鸡汤 (RM11)

Vegetables 油菜 (RM8 / RM12)

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