Bak Kut Teh - FoodSpy https://foodspy.meowtainpeople.com/tag/bak-kut-teh/ Honest Food Reviews Fri, 19 Apr 2024 09:27:35 +0000 en-US hourly 1 https://foodspy.meowtainpeople.com/wp-content/uploads/2021/12/FoodSpy-Logo-Resized-180px-120x120.png Bak Kut Teh - FoodSpy https://foodspy.meowtainpeople.com/tag/bak-kut-teh/ 32 32 Ban Lee Bak Kut Teh https://foodspy.meowtainpeople.com/ban-lee-bak-kut-teh/ https://foodspy.meowtainpeople.com/ban-lee-bak-kut-teh/#respond Fri, 19 Apr 2024 09:25:35 +0000 https://foodspy.meowtainpeople.com/?p=2754 Ban Lee Bak Kut Teh (万利肉骨茶餐室) is one of the top bak kut teh place in Kuala Lumpur. I like their broth that tasted very herby (a slight bit too salty for my liking but still alright eating with rice) and the cooking quality of the meat. I had the default mixed bak kut teh […]

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Ban Lee Bak Kut Teh

Ban Lee Bak Kut Teh (万利肉骨茶餐室) is one of the top bak kut teh place in Kuala Lumpur. I like their broth that tasted very herby (a slight bit too salty for my liking but still alright eating with rice) and the cooking quality of the meat. I had the default mixed bak kut teh and there were mixed pork such as belly, ribs and even intestines (so remember to ask for meat only if you don’t eat offal). Button mushrooms and enoki were included for tasty nutritious boost, along with bean curd skin and vege.

Ban Lee Bak Kut Teh

One photo is not enough to capture everything in the pot, so here are what hiding underneath and other ingredients. Total bill was RM26 including a bowl of white rice and a bowl of add-on taupok (tofu puffs).

Ban Lee Bak Kut Teh Operating hours:

Monday: Closed

Tuesday to Sunday: 5am – 3pm, 4.30pm – 2am

Claypot Bak Kut Teh – RM21

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]]> https://foodspy.meowtainpeople.com/ban-lee-bak-kut-teh/feed/ 0 Kheong Kee Bak Kut Teh 强记肉骨茶, Pandan Indah https://foodspy.meowtainpeople.com/kheong-kee-bak-kut-teh/ https://foodspy.meowtainpeople.com/kheong-kee-bak-kut-teh/#respond Sun, 07 Nov 2021 09:00:02 +0000 https://foodspy.meowtainpeople.com/?p=1301 Kheong Kee Bak Kut Teh 强记肉骨茶 is a large corner bak kut teh (herbal pork) restaurant in Pandan Indah. Claypot Bak Kut Teh RM14 (per pax): The herbal broth was pretty strong but not overwhelming. The meat was alright, could be more tender and juicier if I would prefer. There were some cabbage and mushrooms […]

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Kheong Kee Bak Kut Teh 强记肉骨茶 is a large corner bak kut teh (herbal pork) restaurant in Pandan Indah.

Kheong Kee Bak Kut Teh 强记肉骨茶 Bak Kut Teh Soup

Claypot Bak Kut Teh RM14 (per pax): The herbal broth was pretty strong but not overwhelming. The meat was alright, could be more tender and juicier if I would prefer. There were some cabbage and mushrooms in the soup too.

Kheong Kee Bak Kut Teh Dry

Claypot Bak Kut Teh (Dry) RM32 (minimum 2 pax): If you like something more savory, then Kheong Kee Bak Kut Teh’s dry version would suit you. The meat here was more appetizing thanks to the light coating of oil around them. The dark sauce and dried chilies also strengthened the flavors.

Operating hours:

Daily: 10.30am – 8pm

Claypot Bak Kut Teh (RM14 per pax)

Claypot Bak Kut Teh (Dry) (min 2 pax: RM32)

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]]> https://foodspy.meowtainpeople.com/kheong-kee-bak-kut-teh/feed/ 0 Chuan Kee Bak Kut Teh 泉记肉骨茶 | Setapak https://foodspy.meowtainpeople.com/chuan-kee-bak-kut-teh/ https://foodspy.meowtainpeople.com/chuan-kee-bak-kut-teh/#respond Wed, 06 Oct 2021 15:38:38 +0000 https://foodspy.meowtainpeople.com/?p=899 Chuan Kee Bak Kut Teh is an iconic bak kut teh restaurant in Setapak. While it might not be the best in the area, their claypot bak kut teh is pretty decent. The soup was on the lighter side, so those who love strong flavor would probably dislike it. Thus, this Bak Kut Teh (RM15 […]

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Restaurant Chuan Kee Bak Kut Teh Setapak

Chuan Kee Bak Kut Teh is an iconic bak kut teh restaurant in Setapak. While it might not be the best in the area, their claypot bak kut teh is pretty decent. The soup was on the lighter side, so those who love strong flavor would probably dislike it. Thus, this Bak Kut Teh (RM15 per pax) would be suitable for those who don’t like overwhelming herbal flavors. Moreover, the ‘Sang kut/生骨’ (spare ribs) Bak Kut Teh (RM43 for small) is Chuan Kee Bak Kut Teh’s specialty and you will need to call to order it at least 45 minutes before you head to the restaurant.

Operating hours:

Monday: Closed

Tuesday to Sunday: 10am–2:30pm, 5–7:15pm

Claypot Bak Kut Teh 瓦煲肉骨茶 (RM15 per pax / 单位) 

Bak Kut Teh (in bowl) 肉骨茶(碗) (RM11 / RM14 / RM22)

Claypot Sang Kut (Spare Ribs) Bak Kut Teh 瓦煲生骨肉骨茶 (RM43 / RM52 / RM75 / RM90)

Pork Stomach Pepper Soup 胡椒猪肚汤 (RM14)

Vinegar Pork Knuckle 糖醋猪脚 (RM11 / RM14)

Pork Kidney & Liver Ginger Soup 猪腰肝姜汤 (RM14)

Braised Pork Knuckle 卤肉/卤猪脚 (RM11 / RM14)

Chicken Feet Mushroom 冬菇鸡脚 (RM11 / RM14)

Stir Fried Vege 清香油菜 (RM7 / RM9)

Tofu 豆腐 (RM3 / RM5)

Youtiao 油炸鬼 (RM2)

White Rice 白饭 (RM1 / RM1.50)

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]]> https://foodspy.meowtainpeople.com/chuan-kee-bak-kut-teh/feed/ 0 Chok Dee Dim Sum, Hatyai https://foodspy.meowtainpeople.com/chok-dee-dim-sum/ https://foodspy.meowtainpeople.com/chok-dee-dim-sum/#respond Thu, 03 Oct 2019 09:08:41 +0000 https://foodspy.meowtainpeople.com/?p=638 Chok Dee Dim Sum is a famous dim sum place where visitors would go when they are in Hatyai. It is always a special sight to see a mountain of raw dim sums stacking on the counter. First, you need to select your dim sums (ranging from 39 to 45 baht) from the huge stack. […]

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Chok Dee Dim Sum Hatyai

Chok Dee Dim Sum is a famous dim sum place where visitors would go when they are in Hatyai. It is always a special sight to see a mountain of raw dim sums stacking on the counter. First, you need to select your dim sums (ranging from 39 to 45 baht) from the huge stack. Then, the staff will bring them to the steamer while you get a seat. The cooked dim sums will then be served to you.

Chok Dee Dim Sum Pao or Lucky Lave Bun

Chok Dee Dim Sum also served various kinds of buns (pao), including the delicious salted egg yolk custard pao (流沙包), which they call it Lucky Lava Bun (39 baht).

Chok Dee Dim Sum Bak Kut Teh

Chok Dee Dim Sum’s Bak Kut Teh (120 baht) is also very popular in the shop. The herbal broth was rich and savory, and the pork was soft and delicious.

Operating hours:

Daily: 6am–12pm, 5–10pm

Lucky Lava Bun (39 baht)

Giant Shumai (45 baht)

Shrimp Shumai, Spinach & Cheese (39 baht)

Shrimp Shumai (33 baht)

Shrimp Tom Yam Shumai (39 baht)

Cha Siew Bun (33 baht)

Bak Kut Teh (129 baht)

Steamed Minced Pork Bun (33 baht)

Shrimp Shumai XO (39 baht)

Crab Shumai (33 baht)

Pork Shumai (33 baht)

Hargao (33 baht)

Steamed Spare Ribs (33 baht)

Seaweed wrap (shrimp & crab stick) (33 baht)

Sweet Corn with Shrimp (33 baht)

Salted Egg Yolk Pork (33 baht)

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