Pokli Mee Celup & Coconut Shake at Sunway Batu Caves (also branches in Setia Alam & Pinggiran Subang) let you enjoy a bowl (or two, like me) of Kelantan’s signature Mee Celup away from the state. Their also serve other traditional Kelate food such as Perut Muda Air Asam (sour beef stomach soup) and Nasi […]
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The Wrapshack in Motueka, New Zealand is a small humble roadside food truck by the State Highway 60. It is run by a cheerful lady with a passion for sharing chef’s love language through slow cook meats. I had the Pulled Pork Wrap ($18). The slow roast pork was so tender and juicy! It comes
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First started as a real fruit ice cream stop for the hoards of Kaiterteri beach goers, Toad Hall in Motueka has evolved into a food paradise with wide range of variety. From artisan food products for comfortable dine-ins, to ready-to-go convenient salad or rice bowls for take-aways, Toad Hall has it all. It also has
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Nana Ni’s Pies in Reefton, New Zealand is a dine-in and takeaway shop in the small town with mining history. One of their special pies is the Miners Pie ($5.50). It’s basically a beef, bacon and egg pie but it’s pretty good and filling. I read some negative reviews about the Fish, Chips & Salad
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Nipp-iLicious Japanese Takeaways in Westport is a hearty Japanese restaurant for dine-ins and takeaways. Pork Ramen ($15): A hot comfort bowl of simple beef ramen with egg and scallions. Beef Curry Rice Cup ($9): There is a bowl (bigger) portion option but I opt for the smaller cup portion since I had the ramen and
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The Scullery Waimangaroa was an expected hidden gem discovered during my drive through the remote small town in New Zealand. This on-the-go coffee and pies store features a small shop with some tables in a big green garden with many sculptures. I ordered their Chilli Beef Pie ($6) as that’s the first time I see
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Over 40 years of being ‘world famous’, the Sheffield Pie Shop in New Zealand remains as the iconic pie shop to visit. New York Peppered Steak ($7.50): Delicious, tender, chunky peppered steak in the fluffy pie topped with grinded pepper. Lambs Fry & Bacon ($7.50): Tasty large chunks of sautéed lambs liver with bacon &
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Fairlie Bakehouse is a family owned and operated bakery that makes amazing gourmet pies in the bustling small town of Fairlie in the Mackenzie Country. They even have a factory behind the bakery & cafe for mass production to be distributed all across New Zealand (see distribution locations here). They also deliver all across the
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Arrowtown Bakery, my favorite shop in my favorite small town in New Zealand! Neighboring to the busy Queentown, the rustic Arrowtown offers a modern village vibe where locals and tourists blend in together. The bakery is unofficially a “must-visit” for anyone who dropped by to Arrowtown, known for its famous pies and irresistible “Breakfast Buttie”
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Gerai Makanan Kie Kee Chicken Rice & Porridge 祺记海南鸡饭 Chicken Rice: The rice was buttery enough for my liking. The roasted chicken was pretty succulent and tender, with the light soy sauce which wasn’t too salty. The chili sauce was onee of the highlights as the flavor was strong in garlic and ginger. A bowl
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