Situated in Bukit Tinggi Village, Wonderland Valley Restaurant features an eco friendly mini farm environment. They produce some of the vegetables in their farm. They also raise their own farm chicken here. Moreover, if you are lucky, you may meet a group of wild boars roaming around the area. Curry Spicy Boar 咖喱山猪仔 RM22: The […]
Wonderland Valley Restauran 桃源谷美食 Read More »
Kaw Kaw Burger Wangsa Maju is a humble roadside stall that serves delicious burgers. They claim to be the first creator of Burger Bakar in Malaysia. They have other branches in Ampang and Damansara (proper stores), but Wangsa Maju is their origin and the best spot to experience ‘roadside burgers’. You can also order online
The Cabin Melawati has been running its business quietly in the busy street of Taman Melawati. The Cabin Burger RM13: Thick homemade beef patty, good seasoning, with fries on the side. A wholesome and delicious grilled burger worth to try! Kuey Teow Hailam RM8: We did not expect this “under-dish” to be anything spectacular but
The Cabin Melawati | Grilled Burger and More Read More »
Sweet Forest Cafe open its first outlet in Setapak, and got viral among the university students for its Salted Egg Sauce Chicken Chop. Currently, there are other two branches located in Puchong and Kepong. Salted Egg Sauce Chicken Chop RM17.90: The sauce was delicious and had very strong salted egg flavor. The chicken chop was
Sweet Forest Cafe | Salted Egg Sauce Chicken Chop Read More »
Mali’s Corner has two locations in the Setapak area. They have been the go-to spots for many nearby University students and residents. The one located in Platinum Walk is a cafeteria style eatery, while the one at Taman Bunga Raya is a fixed stall by the road. Char Kuey Teow Special RM10: Their main signature.
Mali’s Corner | Malay Style Char Kuey Teow & Nasi Lemak Read More »
Yoke Heng Restaurant 玉兴饭店 in Seri Kembangan is a typical Chinese family style restaurant. However, there is one unique signature dish here that made its way to Serdang must-try food. Just ask around for Serdang Lou Shu Fun and the answer would be the same. Claypot Lou Shu Fun 瓦煲老鼠粉 (RM14): The noodle dish had
Yoke Heng Restaurant 玉兴饭店 | Serdang Claypot Lou Shu Fun Read More »
Located in Restoran Loong Fatt 隆发茶餐室 food court, Fatt Kee Herbal Soup 发记炖汤 opens only at night. Their specialties include not only various types of soup, but also a variety of delicious dishes that come in small bowls, so you get to try more different food. One of the main reasons I was here was
Fatt Kee Herbal Soup 发记炖汤 @ Loong Fatt 隆发茶餐室 | Brain Soup!? Read More »
Nan Yang Chicken Rice (高佬华南洋鸡饭) is one of the famous chicken rice in Setapak, that used to be a stall in Ganda Dua food court, has now shifted to a shop just next to it. Steamed Chicken: I love how ‘slippery’ the chicken was! The chicken was steamed to perfection and meat was very tender.
Nan Yang Chicken Rice (高佬华南洋鸡饭) | Setapak Famous Chicken Rice Read More »
Kheong Kee Bak Kut Teh 强记肉骨茶 is a large corner bak kut teh (herbal pork) restaurant in Pandan Indah. Claypot Bak Kut Teh RM14 (per pax): The herbal broth was pretty strong but not overwhelming. The meat was alright, could be more tender and juicier if I would prefer. There were some cabbage and mushrooms
Kheong Kee Bak Kut Teh 强记肉骨茶, Pandan Indah Read More »
One of Kampar’s original creations by Yau Kee Restaurant 游记面包鸡, the Chicken Curry Bread 咖喱面包鸡 (small: RM36/ large: RM57) is a unique food in town. Mixed reviews are received but for me, the score would be somewhere in the middle. The bread itself is just a normal baked bread but as you know, any bread
Yau Kee Restaurant 游记面包鸡 | Chicken Curry in the Bread Read More »
You cannot copy content of this page
