Delicious food with reviews categorized by the state of Pahang.
Kancil Raja Patin HQ Temerloh is one of the top restaurants serving Temerloh’s signature food: Ikan Patin Tempoyak (fresh water catfish cooked in fermented durian sauce). The patin fish (RM20-22) was fresh and tasty, and the tempoyak sauce was balanced in spiciness, sweetness, but rather watery (could be richer to be eaten with the rice). […]
Kancil Raja Patin | Ikan Patin Tempoyak Temerloh Read More »
Among the famed Ikan Patin Tempoyak shops in Temerloh, Selera Patin Bangau Temerloh would be crowned the spiciest of them all. The gulai tempoyak (fermented durian curry) is also sweeter than usual, maybe to tone down the spiciness of the dish, served piping hot from the pot. The patin fish was fresh, soft and sweet.
Selera Patin Bangau Temerloh | Spicy Ikan Patin Tempoyak Read More »
At Mee Calong Tulang Ayam Pak Usop Alor Ladang, you can try one of Malaysia’s less-known food. Mee Calong is a traditional noodle dish from the small area called Beserah, next to Kuantan. Calong refers to the fishballs, added into the noodles, along with tofu puffs and an egg (optional). The soup is typically fish
Mee Calong Tulang Ayam Pak Usop Alor Ladang | Kuantan Read More »
Kow Kee Restaurant is a hidden gem in Gambang, you can hardly notice this kopitiam when you drive pass Jalan Gambang. However, it is known by locals that this place serves great food! The most popular food here is probably the crowd favorite char siew. Unfortunately, when I arrived in the last hour before closing,
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Situated in Bukit Tinggi Village, Wonderland Valley Restaurant features an eco friendly mini farm environment. They produce some of the vegetables in their farm. They also raise their own farm chicken here. Moreover, if you are lucky, you may meet a group of wild boars roaming around the area. Curry Spicy Boar 咖喱山猪仔 RM22: The
Wonderland Valley Restauran 桃源谷美食 Read More »
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