Delicious food with reviews categorized by the area of Sitiawan, Perak.
張家傳統炭燒福州餅, also known as Diong Gong Piang, is a small shop selling traditional Fuchow bagels called kompia / gong pia / gong piang (光饼). Diong’s versions are the traditional spring onion kompia, and the pork and chive kompia. Their version of kompia is more ‘bready’ and thicker than the usual ones. Some might complain the […]
Kampung Koh Kompia 张家光饼 (張家傳統炭燒福州餅) Read More »
Roti Canai Pak Tam Kg. Sitiawan is a vibing, no-frills local’s breakfast spot in the rustic fishermen village. It serves simple, no-nonsense, hearty Malaysian breakfast, such as roti canai, pre-packed nasi lemak and kuih muih. The plain Roti Canai (RM1.40) has good fluffiness and bittiness, not too light, not too heavy. The Roti Telur (RM2.70)
Roti Canai Pak Tam Kg. Sitiawan | Local Breakfast By The River Read More »
Located just opposite of Kampong Koh market, Restoran Lee Chuo is an inconspicuous stall that sells great and very rare noodles. The place is famous for its Loh Mee (RM4). The Loh Mee broth is boiled with bamboo shoots and cuttlefish, which make it so good. Don’t leave just eating the Loh Mee thought, Restoran
Restoran Lee Chuo, Sitiawan | Special Noodles: Loh Lak & 蛋燕 Read More »
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