Kheong Kee Bak Kut Teh 强记肉骨茶, Pandan Indah

Kheong Kee Bak Kut Teh 强记肉骨茶 is a large corner bak kut teh (herbal pork) restaurant in Pandan Indah.

Claypot Bak Kut Teh RM14 (per pax): The herbal broth was pretty strong but not overwhelming. The meat was alright, could be more tender and juicier if I would prefer. There were some cabbage and mushrooms in the soup too.

Claypot Bak Kut Teh (Dry) RM32 (minimum 2 pax): If you like something more savory, then Kheong Kee Bak Kut Teh’s dry version would suit you. The meat here was more appetizing thanks to the light coating of oil around them. The dark sauce and dried chilies also strengthened the flavors.