Sate Ikan Kak Ning is probably a top choice of sellers across the country, as the distributor of the authentic fish satay. Remember those roadside motorbike with charcoal grill at the back selling fish satay? A large amount of these come from Sate Ikan Kak Ning. As a distributor, they do not sell ‘hot and freshly grilled’ fish satay, but you can buy and cooked it by yourself.
Sate Ikan (400g pack / smaller pack with sticks) (RM12): Light and chewy satay snack of fish and flour combination. The fish flavor was nice and strong. The white/black pepper was stronger in some pieces and occasionally give a slight but obvious nice peppery flavor boost in the mouth. Pinkish chili sauces (sweet / hot version) were also given but the color looked very artificial. The hot version was alright but I don’t find the sweet version match the taste of the fish satay.
Other than grilling them on charcoal, you can also stir fried them with your own ideas and recipes. These fish satays are actually cooked when they sell it, but they are tasty after heating them up. These can be kept frozen for 6 months.
You may check out Sate Ikan Kak Ning Facebook Page for contacts and preorder for bulks purchase.
Other than Sate Ikan, they also sell other fish snacks, such as keropok lekor (ready-to-eat chips / raw thick lekor).
Keropok BB Segera (500g) RM15: Delicious ready-to-eat crispy keropok lekor chips with pretty good fish flavor.
Operating hours:
Friday: 9am – 12pm
Saturday to Thursday: 9am – 6pm
Menu & Price
Sate Ikan 400g pack (RM12)
Sate Ikan with sticks (RM12)
Keropok Baby Balang Besar (in container) (RM25)
Keropok BB Segera 500g (RM15)
Keropok Lekor Vacuum Packed – 5 pieces (RM10)
Follow:
Explore Food Spots by Map: