Ban Lee Bak Kut Teh (万利肉骨茶餐室) is one of the top bak kut teh place in Kuala Lumpur. I like their broth that tasted very herby (a slight bit too salty for my liking but still alright eating with rice) and the cooking quality of the meat. I had the default mixed bak kut teh […]
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Kheong Kee Bak Kut Teh 强记肉骨茶 is a large corner bak kut teh (herbal pork) restaurant in Pandan Indah. Claypot Bak Kut Teh RM14 (per pax): The herbal broth was pretty strong but not overwhelming. The meat was alright, could be more tender and juicier if I would prefer. There were some cabbage and mushrooms
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Chuan Kee Bak Kut Teh is an iconic bak kut teh restaurant in Setapak. While it might not be the best in the area, their claypot bak kut teh is pretty decent. The soup was on the lighter side, so those who love strong flavor would probably dislike it. Thus, this Bak Kut Teh (RM15
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Chok Dee Dim Sum is a famous dim sum place where visitors would go when they are in Hatyai. It is always a special sight to see a mountain of raw dim sums stacking on the counter. First, you need to select your dim sums (ranging from 39 to 45 baht) from the huge stack.
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