Restoran Kak Nie is a local favorite in Jeli, Kelantan. The shop sells decent nasi dagang with a variety of delicious Kelate dishes. I had the basic Nasi Dagang with some Beef Rendang and sweet grated coconut (RM5). The glutinous rice had good texture and fragrance. Moreover, the beef rendang was rich and tender. Restoran […]
Enjoy this soft, custardy and sweet egg desert at Akok Belahat. Akok is a traditional desert/snack in Kelantan and Terengganu. It is made with flour, sugar, eggs, and coconut milk. This shop at the side of the road in Kampung Belahat is probably the best and most famous akok shop in Jeli, Kelantan. I like
Akok Belahat | Traditional Akok Maker, Best In Jeli Read More »
Restoran Kak Zah in Gua Musang offers a full range of Kelantanese cuisines. Not distracted by the many choices of dishes, I order just the simple set of Nasi Dagang Gulai Ayam (RM6.50). The rice here at Restoran Kak Zah could easily be one of the best nasi dagang I had. There are a selection
Restoran Kak Zah | Nasi Dagang & Kelantanese Food Read More »
Hayaki originates in Kota Bharu, Kelantan. Now, they have opened several branches across Kuala Lumpur and Selangor. Based on my dining experience at Hayaki, the food were decent, yet lacked the better ‘Kelate’ flavors. Still, it is a good option when you’re craving for Kelantanese food. Nasi Kerabu Ayam Percik RM14.90: Overall the nasi kerabu
Hayaki | Nasi Kerabu Ayam Percik & other Kelate Food Read More »
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